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Předmět Agricultural Ecology - Mgr. (AEA17E)

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Další informace

Cíl

The main aim of the study of agricultural ecology is to understand complex processes in agroecosystems on a high hierarchical level using general ecological theory. This results in design and management of sustainable agricultural systems. Stress is placed on juvenile autotrophic ecosystems strongly influenced by human management. Students should be able to acknowledge the impacts of both biophysical and socio-economic environment on the production and other functions of agroecosystems.

Osnova

PřednáškaAgroecology: definitionDeterminants of agroecosystem: Conditions and resources, ecology of tolerancePopulations in agroecosystem: Dynamics, fitness, competition in monocultures, nicheGeneral and special agro-biocenology: Biotic relations, bioregulation, phytophagy, mutualismsAgricultural geoecology: Origin and structure of managed landscape, biodiversityEvolution of agroecosystem: Origin and spreading of agricultureSoil ecology: Edaphon, impact of cultivation, management of soil resourcesBiogeochemistry of agroecosystem: Cycles of nutrients, N management at farm levelProduction ecology and yield relations, crop adaptation and improvementManagement of successionally mature agroecosystems, energy relations and disturbancesAgricultural systems: HEIA, LEIA, organic and conventional farming, biodiversity and reliability of farming systemsNegative environmental impacts of agriculture: Habitat changes, adjacent areas, global changeSocio-economic environment: Agricultural policy; food, farm, resource and rural policy, environmental servicesSustainable agriculture: Alternative and traditional farming systems, germplasm managementCvičeníStudent´s projects: agroecology and determinants of agroecosystemsStudent´s projects: populations and biotic relationsStudent´s projects: agricultural geoecology and evolution of agroecosystemStudent´s projects: soil ecology and biogeochemistryStudent´s projects: production ecology and energy relationsStudent´s projects: agricultural systems and negative impact of agricultureStudent´s projects: socio-economic environment and sustainable agriculture

Získané způsobilosti

Znalosti:The student has advanced knowledge of the laws of nature applicable on human managed ecosystems (agroecosystems). He understands complex processes in agroecosystems on a high hierarchical level using general ecological theory. These knowledge results in design and management of sustainable agricultural systems.Dovednosti:The student is able to solve independently and creatively the complex problems of agroecosystems. He acknowledges the impact of both biophysical and socio-economic environment on the production and other functions of agroecosystems. He can apply the knowledge of evolutionary ecology and evolutionary principles to practical problems of management of biotic resources. He can compile and use the basic ecological models concerning pest management and conservation biology.Kompetence - komunikace:He can operate both under the leadership and the teamwork. He is able to communicate in Czech with efficient use of specialized terminology of the subject. He can formulate, discuss and present their own views; he can clearly communicate information, ideas, specify problems and propose possible solutions.Kompetence - úsudek:He is able to access its work creatively and aggressively. He is able to assess, evaluate and apply information resources (literature, documents, databases, web sites, etc.), the formation of discretion also uses his own or external expert´s experience. He is also ready to organize the work of subordinate co-workers and effectively assessed and monitored their work.

Literatura

ZákladníMaterials for students on LMS MoodleDoporučenáAltieri, M. A. 1995. Agroecology. The Science of Sustainable Agriculture. Westview Press, p. xii+433. ISBN 0-8133-1717-7.Carroll, C., Vandermeer, J., Rosset, P. 1990. Agroecology. McGraw-Hill. p. 641. ISBN 0-07-052923-X.Clements, D. 2004. New dimensions in Agroecology. Haworth Press. p. 523. ISBN 1-56022-112-7v.Cox, G. W., Atkins, M. D. 1979. Agricultural ecology. San Francisco, Freeman and Sons. p. 721. ISBN 0-71671046-3.Gliesmann, S. R. 1990. Agroecology researching the ecological basis for sustainable agriculture. Ecological Studies, Ser. 78. Springer Verlag, New York. p. 380. ISBN 0-387.Gliessman, S. R. 2000. Agroecology. ecological processes in sustainable agriculture. Lewis publishers. p. 357. ISBN 1-57504-043-3.Knutson, R.D., Penn, J. B., Flinchbaugh, B. L. 1998. Agricultural and Food Policy. 4th edition. Prentice-Hall. p. xvii + 521. ISBN0-13-753989-4.Loomis, R. S., Connor, D. J. 1992. Crop ecology. Productivity and management in agricultural systems. Cambridge University Press. p. 538. ISBN 0-521-38776-0.Louw, G.D. 1996. Physiological animal ecology. Longman group. p. xii + 288. ISBN 0-582-05922-4.Lowrance, R., Stinner, B. R., House, G. J. 1984. Agricultural Ecosystems. Unifying concepts. Willey. p. 233. ISBN 0-471-87888-XNewton, P.C.D., Carran, R.A., Edwards, G.R., Niklaus, P.A. 2007. Agroecosystems in a changing Climate. CRC Press. p. 364. ISBN 978-0-8493-2088-0.Shiyomi, M., Koizumi, H. 2001. Structure and Function in Agroecosystem Design. CRC Press. p. 435. ISBN 0-8493-0904-2.Wojtkowski, P.A. 2003. Landscape Agroecology. Food Products Press. p. 330. ISBN 1-56022-253-0.Wojtkowski, P.A. 2006. Introduction to Agroecology. Food Products Press. p. 404. ISBN 978-1-56022-316-0.

Požadavky

none

Garant

prof. RNDr. Miroslav Barták, CSc.