Předmět Animal Nutrition - Bc. (AKA30E)

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Materiál	Typ	Datum	Počet stažení

Osnova

PřednáškaHistory of discipline actual problems and trends the development of animal nutritionEnergetic nutrients, theirs meaning, digestibility and availability, content in the feedstuffsStructural nutrients, theirs meaning, resources, standardization, digestibility and availabilityThe systems of valuation quality and nutritional value of feedstuffsMineral nutrients and specific effective substances, their meaning and content in the feedstuffs Criteria for segmentation of feedstuffs, nutritional characteristics and effect of feedstuffs Principles of conservation of concentrate feeds and roughage, means of feedstuffs stockingTechnological forming of feedstuffs - methodology, procedure and equipment Background of successfully animal nutrition, background of feeding young growing cattleTechnology of dairy cows feeding, phasing nutrition, nutrition - health - quality of productionTechnique of feeding the breeding category of pigs, nutrition - health - reproductionTechnique of feeding the growing and fattening pigs, interaction of meat qualityTechnique of feeding major species and category of poultry, nutrition - health - quality of productionTechnique of feeding the others species and age category of animalsCvičeníProgram and organization of class work, requirements, recommendation of literature, special terminologyLaboratory for feedstuffs analyses, equipment of apparatus, methods for determination of basic nutrientsFundamentals of feedstuffs sampling, tables and database of feedstuffs, catalogue of feedstuffsDigestibility of nutrients, principles and methods of determination, model examples of calculationFactors which influence the quality of crude proteins, principles of appreciation, calculation of instancesFactors which influence the energy value of feedstuffs, principles of appreciation, calculation of instances calculatCollection of feedstuffs, characteristic, recognition single kinds of feedstuffs Sensory valuation of single feedstuffs, methodology, principles and exhibits Tables needs of nutrients, formation of recommendation, principles of calculation the feeding rationsExploitation of optimization programs, the examples of calculation feeding rations for animalsMethodology of formation the prescriptions of feeding mixtures, principles theirs calculationExploitation of optimization programs to calculation of prescription the feeding mixturesPrinciples balance of feedstuff needs; examples of calculation with utilize the calculation techniqueFinal summary of feeding problematic, total valuation, credit

Získané způsobilosti

Znalosti:Students can define basic terms, describe the common and specific phenomena and processes in the atmosphere, to enumerate the various meteorological characteristics, determine the basic characteristics derived from the known fundamental characteristics essential to reproduce the synoptic situation, citing the current domestic and foreign sources of professional information about the weather (WMO, NOAA SIRWEC , CHMI). They are able to test, compare, evaluate, categorize, illustrate a course ofselected meteorological and related phenomena (evolution of cloud concentrations in the air, etc.) and their relationships, to check the accuracy of any relative measurement of meteorological elements, being able to assess or dispute more or less likely weather developments.Dovednosti:Students can explain the basic principle of meteorological phenomena and characteristics, to calculate the characteristics derived from known basic characteristics, to express the interdependence of the individual characteristics, be able to measure both practically and theoretically the various meteorological elements, interpret the data from the synoptic maps and all sources of meteorological observation network of professional workstations (OWS, Wetterzentrale, ICM, Jeppesen, MetOffice).Kompetence - komunikace:Students are able to analyze a particular habitat from the view of influence of the evolution of climate change, to estimate the basic nature of the habitat, to calculate individual characteristics.Kompetence - úsudek:Students can correctly interpret the maps of synoptic situations, apply knowledge of fundamental aspects of phenomena in the atmosphere at recent developments in the weather, take advantage of available sources of information in the field of meteorology, principles of control of general circulation in the atmosphere and its connection with the circulation of the oceans and seas.

Literatura

ZákladníKellems, R. Church, D. (2001) Livestock Feeds and Feeding, ISBN 9780130105820, 654 s.Greenhalgh, J.F.D., Morgan, C. A., Edwards, R., McDonald, P. 2002. Animal Nutrition, ISBN13 9780582419063, 597 s.Pond, W. G, .Church, D. C., Pond, K. R., Schoknecht, P. A. (2005) Basic Animal Nutrition and Feeding, ISBN 0-471-21539-2, 580 p.DoporučenáNATIONAL RESEARCH COUNCIL. 2001. Nutrient requirements of dairy cattle. 7th edition. Washington D. C. National Academy of Sciences, USA. 69-85.Mc Donald, P., Edwards, R. A., Greenhalgh, J. F. D., (2002) Animal Nutrition, Pearson Education, ISBN 978-0-582- 41906-3, 669 p.

Požadavky

None

Garant

doc. Ing. Boris Hučko, CSc.