Předmět Wildlife Feeding in TS (IAI26E)

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Materiál	Typ	Datum	Počet stažení

Cíl

The aim of this subject is to teach students the basics of nutrition and feeding of wild, ranched or captive animals in tropical and subtropical conditions, also in zoological gardens of Europe. Special attention is given to metabolism of nutrients, characteristics and utilization of tropical feeds, forage conservation, nutrient requirements, feeding ecology of exotic animals and feed rations for ruminants, non-ruminant herbivores, omnivores and also carnivores and birds.

Osnova

PřednáškaAnatomy and physiology of digestive tractImportant nutrients in animal nutritionNutritive value of tropical pastures and its changes during the yearNutrition and feeding of camels, llamas and buffalosNutrition of wild ruminants, in captivity (feed rations in the ZOO)Nutrition of non-ruminant herbivoresNutrition of omnivoresNutrition of carnivoresExcursion in the zoological garden (feeding background)Water sources and intake in tropical regionsNutrition of birdsFeed additives for exotic animalsCvičeníIntroduction to the courseImportant nutrients in animal nutritionUtilization of tropical feeds for ruminantsNutrition and feeding of camels, llamas and buffalosNutrition of exotic ruminants in captivity (feed rations in the ZOO); grazer versus browserNutrition of antelopes and cervidsNutrition of non-ruminant herbivoresNutrition of omnivoresNutrition of carnivoresExcursion in the zoological garden (feeding background)Nutrition of birdsFinal written test

Získané způsobilosti

Znalosti:Students have basic knowledge about anatomy and physiology of digestive tract of wild ruminants, herbivores, carnivores and birds. They have information about wild animals nutrition in tropical and subtropical areas. Students can determine the digestibility of tropical and subtropical feeds and they know how to feed wild animals in captivity (zoological gardens and farms).Dovednosti:Students can analyze the quality of the wild animals environmental conditions with the knowledge of nutritive value of natural pastures and feeds in tropical and subtropical regions. They are able to recommend feed rations for wild animals bred in captivity or improved feeding of animals in national parks.Kompetence - komunikace:Course graduate are able to work under leadership as well as to engage in team cooperation, they can discuss the problem and make decisions by preparation of improved feed rations for exotic animals in zoological gardens or in tropical farm. They are able to communicate in English language while using expert terminology in animal nutrition. They have ability to formulate and present their own opinions, to pass on information or ideas, specify problem and possible solutions.Kompetence - úsudek:Course graduates are able to approach his work creatively and actively. They are able to utilize important reference sources (scientific literature, databases, experiences of their own and others). They are able to organize and supervise work of inferior workers. Course graduates are able to take responsibility for their decisions in animal feeding and management of working group.

Literatura

ZákladníRobbins CT. 1994. Wildlife Feeding and Nutrition. New York. Academic Press, 352 pp.Pond WG, Church DC, Pond KR. 1995. Basic Animal Nutrition and Feeding. New York. John Wiley and Sons, 615 pp.Hofmann RR. 1989. Evolutionary Steps of Ecophysiological Adaptation and Diversification of Ruminants A Comparative View of Their Digestive System. Oecologia, 78 (4) 443-457.DoporučenáBothma JP. 1996. Game ranch management. Pretoria. J.L.van Schaik Publishers, 639 pp.Gillespie JR, Flanders FB. 2010. Modern livestock and poultry production. New York. Denmar Cengage Learning, 1060 pp.Fuller MF. 2004. The encyclopedia of farm animal nutrition. Aberdeen. CABI Publishing, 620 pp.

Požadavky

none

Garant

Francisco Ceacero Herrador, Ph.D.