Předmět Economics of Agrarian Sector - EM (EEER2E)

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Materiál	Typ	Datum	Počet stažení

Osnova

PřednáškaDefinition and object of agrarian sector and agricultural economicsTrade agreements - GATT (WTO) - General system of preferences, EBA, CPAEuropean agricultural market, common market organisation and its implications in the Czech agriculture, the political-legal environmentLiberalization vsVertical and horizontal integration in agri-food chainsEconomics of cereal productionEconomics of oil-plants vertical; biofuels production and their impact to world prices of foodEconomics of sugar and starch productionOther world traded crop plants and their economicsEconomics of milk production, processing and tradeBeef , pork and poultry production, trade and economicsMad cows, GMOs and the Biosafety protocolCvičeníCurrent demand and supply conditions in world agricultureCost levels of key commodities and comparison round the worldAnalysis of agricultural commodity prices - main methodsMajor tendencies in cereal and oilseed production with applications to the food processing and wholesaling industriesMajor tendencies in livestock production with applications to the food processing and wholesaling industriesEffeciency of investments into agrarian sector

Získané způsobilosti

Znalosti:Graduates have basic theoretical and practical knowledge from agricultural and commodity economics. They utilize basic economic terms and are able to predict developments in a range of crops and livestock production.Dovednosti:Graduates can use their knowledge of analytical and statistical methods as well as methods of cost calculation to analyse the situation in the agribusiness sector. They can apply the methods to actual data and correctly interpret the results from the sphere of commodity market.Kompetence - komunikace:Graduates have sufficient knowledge for basic communication with specialists. They are able clearly and intelligibly to present their thoughts and ideas to experts as well as non-specialists.Kompetence - úsudek:Graduates are able to choose suitable methods for the analysis of commodity markets, to interpret achieved results and to formulate appropriate conclusions from the study of available data sources.

Literatura

ZákladníColander, D.C. Macroeconomics.Irwin International, 1995Colander, D.C. Microeconomics.Irwin International, 1995Kay, R. D., Edwards, W. M. Farm Management. McGraw-Hill, 1994.Norton, G. W., Alwang, J. Introduction to Economics of Agricultural Development. McGraw-Hill, 1993.Brouwer, F., Straaten v. d. J. Nature and Agriculture in the EU New Perspectives on Policies that Shape the European Countryside. Edward Elgar Publishing, Cheltenham - NorthamptoTisdell, C. Economics and Ecology in Agriculture and Marine Production. Edward Elgar Publishing, Cheltenham - Northampton, 2003.Perman, R.,Ma,Y.Natural resources and environment economics.Longman, London, 1996Smutka, L. et al. World Agricultural Production, Consumption and Trade Development - Selected Problems. PowerPrint, Prague, 2012.DoporučenáKay, R. D., Edwards, W. M. Farm Management. McGraw-Hill, 1994. ISBN 0-07-113426-3Brouwer, F., Straaten v. d. J. Nature and Agriculture in the EU New Perspectives on Policies that Shape the European Countryside. Edward Elgar Publishing, Cheltenham - NorthamTaylor, R. E., Bogart, R. Scientific Farm Animal Production. Macmillan, New York, 1988.Comp. auth. The Farm Problem. The Freeman Library, The Foundantion for Economic Education, New York, 1986.Comp. auth. Tomorrow's Agriculture Incentives, Institutions, Infractructure and Innovations; proceedings of the 24th Internat. Conference of Agric. Economists held at BerlinBrosig, S., Hartmann, M. Analysis of Food Consumption in Central and Eastern Europe Relevance and Empirical Methods. IAMO, Wissenschaftsverlag Vauk Kiel, 2001.

Požadavky

Microeconomics, Agricultural Systems I,II

Garant

Ing. Jiří Mach, Ph.D.