Scotland - zápisky
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Early Medieval Life and Culture
Roman influence did not have a majot impact of settlement patterns – iron age hill forsts and promontory forts
In the northerm and western islands
Mainly farming system
Most people lived on a self-sufficient diet of meat, dairy and cereals, supplemented by hunter-gathering
Northern Britain farming was based on single
Hygiene and diesases
Standing water (bacteria)
Unburied dead in gutters
Rubbish in the streets
Dead animals in the streets
Famines – childhood malnutrition, anemia, tooth decay (meat only for rich people)
Sources of this: manuscripts, healing miracles records, archaelogy
Three scourges – plague, leprosy, syphilis
1349 black death kills an estimated 1/3 of the population
The carrier was thought to be food or inanimate objects (now we know it was mainly through contact)
Solution: obligatory isolation – cutting of infected communities
Leprosy – infected people were sent to reside hospitals outside of town, twon permitte lepers to return, they were labelled with a token
Sympathy with the people – they donated money to create leper hospitals
Decay flesh = decay of morals (outward) ->leper hospitals often contained a shrine to a saint of healing
Syphilis (grandgore) – sexually transmittable disease
Stigma about sexual promiscuity, disease of the soul
Origin: probably through a sexual intercourse with animal (cattle)
Life & Death
Expected around 30 (but because of infant deaths – some even lived till 70s)
Men died often in war, women die in childbirth
The wealthy lived longer
How do we know the person is dead? Poking, shouting, mirror to the face to see the breath
Simple rough wooden coffins, buried on the church grounds (unless you died un-christened, or killed yourself)
1314 Battle of Bannockburn – VICTORY FOR SCOTLAND, VERY REMEMBERED
1320 Arbroath Declaration – signed by pope