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Recipe for a classical British dishHere is the recipe for making steak and kidney pie.
To serve 5-6 people, you will need the following ingredients:

Imperial measurement 

Metric measurement

2 lb. stewing steak 

1 kg. stewing steak

4-6 oz. ox kidney 

100-150 g. ox kidney

seasoning 

seasoning

1 oz. flour 

25 g. flour

1 oz. fat 

25 g. fat

1 pint stock 

550 ml. stock

8 oz. pastry 

200-225 g. pastry

a little milk to glaze 

a little milk to glaze

If you want to, you can also add a few mushrooms.

This is what to do:

  1.  Cut the meat into I inch (about 2.5 cm.) cubes and roll these in the seasoned flour.

  2.  Fry the meat in hot fat for a few minutes, then gradually blend in the stock and  
 

  continue to cook until the mixture has thickened slightly.

  3.  Put a lid on the pan, lower the heat and simmer for approximately 11⁄2 hours.

  4.  Allow the meat to cool and then lift the meat into a dish with a little of the gravy  
 

  – save the rest of the gravy to serve with the pie.

  5.  Roll out the pastry and cover the pie. Brush with a little milk.

  6.  Bake in the oven at 450 degrees Fahrenheit (230 degrees Centigrade) for 10    
 

  minutes, then lower the heat to 400 degrees Fahrenheit (200 degrees Centigrade)  

  and cook for a further 20-30 minutes.  Serve hot with vegetables.        

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5

10

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Haggis - the Scottish national dish. 
© www.britainonview.com

ONLINE ENGLISH 2004

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ONLINE ENGLISH 2004

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Check your words
dish
 

food prepared as part of a  

meal

pork 

the meat of the pig

chop 

a small piece of meat with  

the bone still in it

Yorkshire  

a baked mixture of flour, milk 

pudding 

and eggs, usually served with  

beef 

gravy 

a brown sauce made from  

the juices of the meat and 

served with meat and  

vegetables

humbug 

a hard sweet, candy

reputation 

what people think in general  

about something

rural 

from the countryside

rationing 

a system for limiting the    

amount of something that 

each person is allowed to  

have

aware 

conscious

cereals 

food made from grain and  

usually eaten for breakfast

kidney 

one of two organs in the body 

that take away waste matter 

from the blood to produce  

urine

pastry 

a mixture of flour, fat and  

water

batter 

a mixture of flour, eggs and  

milk

meringue 

a very light sweet cake made 

by baking a mixture of sugar 

and the colourless parts of 

eggs

take-away 

a meal bought at a restaurant  

that you take home to eat 

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